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Potato and Plantain Curry Recipe - Food.com sweet onion, turmeric, cooking banana, ginger root, coriander leaf, coriander, green chili, cumin, potato, garlic, salt, water This is a medium to spicy green vegetarian curry. You can adjust spice by adding or subtracting chillies to puree. Goes well with rice and naan. Serving Size: 1 (380) g Servings Per Recipe: 5 AMT. P...
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| Curried Yellow Beet Bisque Recipe - Food.com sweet onion, vegetable stock, oil, curry powder, pepper, mustard seed, cumin, coconut milk, potato, carrot, beetroot, garlic, celery, salt, orange juice This warm and creamy soup is delicious with chapatis and raita, or with a cool cucumber and mint salad. Serving Size: 1 (189) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 249.3...
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Curried Shrimp and Corn Chowder Recipe | SparkRecipes sweet onion, chicken stock, olive oil, curry powder, pepper, coconut milk, sweet potato, potato, garlic, sweetcorn, shrimp, salt Saute onion and garlic in oil. Add curry powder, salt and pepper. Add diced raw potatoes, corn,broth, milk and cook till potatoes are tender. Add shrimp till they turn pink. Serve hot. Makes 8 serving...
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| Indian Cauliflower with Potatoes (Aloo Gobi) Recipe | SparkRecipes sweet onion, chicken stock, olive oil, turmeric, coriander seed, cayenne pepper, cumin, potato, green beans, cauliflower, salt Yummy vegetarian dish Using day old boiled potatoes that have been in the fridge work well here. Potatoes need to be boiled, peeled, and cut into bite sized pieces. Soak caulkiflower florets for 30 mi...
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| Fitnessista's Indian Chickpea Potato Dish Recipe | SparkRecipes sweet onion, garam masala, turmeric, pepper, cinnamon, cumin, chickpea, apricot, potato, garlic, tomato, salt, lemon juice On Fitnessista's blog, Chickpea and Potato Dishhttp://fitnessista.com/2011/04/3-things-i-didnt-know-about-the-pilot/ Steam or boil Baby Potatoes for 10m Set aside In the same pan, sautee 1/2 diced...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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