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Casserole queen pot pie butter, chicken, puff pastry, tarragon, pepper, peas, potato, carrot, shallot, sweet pepper, eggs, salt, white wine, double cream, milk, flour 1) Thaw puff pastry according to package directions. 2) Preheat oven to 210C/Gas Mark 7. 3) Meanwhile, in a large skillet melt butter over medium-high heat. Add chicken, pepper, and shallots and coo...
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