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Recipe Categories: All Recipes
appetizer,main,side: stir fry and curry, curry
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 poultry
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeQuick Chicken Curry Recipe | MyRecipes
chicken breast,    olive oil,    curry powder,    onion,    relish/chutney,    salt,    red wine,    tomato juice
This quick version of the classic Indian curry can be served over rice and topped with peanuts and bell pepper strips.
Instructions Checklist   Step 1   Accompaniments: 2 cups cooked rice; 1/2 cup salte...

recipes with the same ingredients...
Easy Chicken Curry Recipe - Food.com


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picture of recipeQuick Chicken Curry Recipe | Real Simple
chicken breast,    red bell pepper,    olive oil,    peanut,    curry powder,    spring onion,    onion,    relish/chutney,    salt,    rice,    red wine,    tomato juice
Quick Chicken Curry
Instructions Checklist   Step 1   Cook the rice according to the package directions.   Advertisement   Step 2   In a large, deep skillet, cook the onion in the oil over medium heat, sti...


picture of recipeCoconut Risotto with Red Curry Duck Recipe - Food.com
duck breast,    risotto rice,    curry paste,    chicken stock,    olive oil,    pepper,    basil,    coconut milk,    spring onion,    onion,    salt,    fish sauce,    brown sugar,    red wine,    lime juice
Try Coconut Risotto with Red Curry Duck from Food.com. - 20504
Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1275.2   Calories from Fat 670 g 53 %   Total Fa...


picture of recipeTaturkey Curry Recipe | SparkRecipes
textured vegetable protein,    chili dried/powder,    refried beans,    ground turkey,    garam masala,    pepper,    mushrooms,    potato,    onion,    garlic,    broccoli,    salt,    red wine,    water
this is thick and hearty,
boil the potatos and mash them in a stand mixer until creamy. set aside. sautee onions and mushrooms and garlic until dark brown, then remove from pan. deglaze with red wine...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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