Korean Barbecue Burgers Recipe | MyRecipes red lettuce,    sesame seed oil,    cooking spray,    pepper,    ginger root,    radish,    spring onion,    garlic,    soy sauce,    bread,    brown sugar,    meat These burgers are based on bulgogi, a traditional Korean barbecue specialty of marinated sirloin. If you prefer more authentic flavor, just top with a splash of rice vinegar and kimchi, the spicy-hot ...

Burgers With Cheddar, Avocado, and Sprouts Recipe | Real Simple red lettuce,    alfalfa,    ground beef,    canola oil,    pepper,    avocado,    radish,    salt,    mayonnaise,    cheddar cheese,    bread Burgers With Cheddar, Avocado, and Sprouts Instructions Checklist   Step 1   Heat grill to medium-high. Form the beef into four 1-inch-thick patties. Use your fingers to make a shallow well in the top o...

Chickpea Burgers Recipe - Food.com condiments, preserves, sauces etc,    pitta bread,    lemon peel,    vegetable stock,    oil,    pepper,    basil,    chickpea,    radish,    spring onion,    garlic,    cucumber,    eggs,    salt,    cous cous,    sour cream,    water Like a falafel, but not deep fried. I don't recommend freezing. Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275.3   Calories from Fat 36 g 13 %   Total...

Ww Chili Burgers Recipe - Food.com egg whites,    chili dried/powder,    ground beef,    pepper,    coriander,    avocado,    radish,    onion,    garlic,    tomato,    salt,    bread,    tomato juice,    lime juice We really enjoyed these and I used the leftover salsa in Recipe #341829 the next morning! We served these burgers with fruit salad for a great low fat/low cal dinner. If following the WW flex plan the...

Veggie Burger Recipe - Food.com chili dried/powder,    quinoa,    olive oil,    pepper,    parsley,    portobello mushroom,    radish,    shallot,    garlic,    zucchini/courgette,    cucumber,    eggs,    salt,    parmesan cheese,    bread crumbs,    bread,    yogurt (plain) I am not a vegetarian, but this sounds like it has to be one of the tastiest Veggie Burgers - I haven't tried it yet but you can be sure that I will!! Serving Size: 1 (92) g   Servings Per Recipe: ...

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