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Chicken Posole Recipe - Food.com turkey meat, chicken, hominy, tomato paste, chili dried/powder, chicken stock, olive oil, pepper, oregano, avocado, radish, onion, garlic, salt, tortilla chips This Mexican-style soup is an entire meal. It will keep in the freezer for up to three months. You can make this soup with any pre-cooked chicken or turkey. We used store-bought rotisserie chickens, b...
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| Caldo De Res (Mexican Beef Soup) Recipe - Food.com beef stock, oil, pepper, coriander leaf, jalapeno, lime, radish, potato, carrot, onion, tomato, sweetcorn, cabbage, beef, salt, water Very authentic mexican beef soup recipe. Serving Size: 1 (655) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 413.3 Calories from Fat 174 g 42 % Total Fat 19.4 g 29 % Saturate...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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