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Duke's Barbecued Ribs | Recipes Wiki | Fandom ribs, hot sauce, paprika, mustard powder, onion, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, molasses, water 3-4 servings 4 lbs spareribs 1/2 cup water 1 cup finely chopped onions 1 cup catsup 1 cup water 1 teaspoon salt 2 tablespoons worcestershire sauce 1/4 teaspoon Tabasco sauce 1/2 cup vinegar 1/4 cup mo...
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Plantation Ribs Recipe - Food.com ribs, hot sauce, mustard, worcestershire sauce, vinegar, salt, molasses Serving Size: 1 (267) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1293.8 Calories from Fat 827 g 64 % Total Fat 91.9 g 141 % Saturated Fat 33.6 g 168 % Cholesterol 365.7 m...
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| Spice Dry Rub Country Spareribs Recipe - Food.com ribs, chili dried/powder, pepper, paprika, mustard powder, cayenne pepper, dried onion, dried garlic, barbecue sauce, salt, molasses, bourbon whisky This is a great recipe for EXTREME Slow cooking at very low temperatures. We enjoy these after the first six hours without the BBQ sauce. Toss a salad, heat some bread and you have a meal. Serving Siz...
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| Barbecued Beef Short Ribs Recipe by admin | ifood.tv tomato sauce, ribs, liquid smoke, pepper, onion, vinegar, salt, molasses The barbecued beef short ribs are made with ribs flavored with smoke. Combined together with tomato sauce, molasses and onions, the barbecued beef short ribs are cooked in the oven and can be served w...
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