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Vegetarian Biryani Recipe - Food.com butter, ribs, oil, curry powder, turmeric, ginger root, coriander leaf, jalapeno, cayenne pepper, cumin, peas, potato, carrot, onion, garlic, tomato, salt, rice, yogurt (plain), water, ghee This recipe is from the cooking.com website. It's a vegetarian version of the classic Indian main dish that features basmati rice, potato, carrots and peas and plenty of aromatic and flavorful Ind...
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| Black Bean Tostadas With Garlicky Greens Recipe - Food.com queso fresco, ribs, black beans, oil, paprika, oregano, coriander, onion, garlic, swiss chard, salsa, tortilla, sour cream Another great recipe from Vegetarian Times. These are delicious and so simple to make. Great for when you need a quick and healthy dinner. Serving Size: 1 (356) g Servings Per Recipe: 4 AMT. PER SER...
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London Broil With Crispy Potatoes And Peppers Recipe beef-london broil, red potato, ribs, red bell pepper, oil, paprika Simple and filling ,serve with a salad and crusty bread and a red wine Heat broiler, with rack set 4 inches from heat. Line a broiler pan with aluminum foil. Set aside. In a large skillet, heat 1 cup...
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| Portobello, Broccoli, and Red-Pepper Melts Recipe | Martha Stewart gouda cheese, ribs, red bell pepper, olive oil, pepper, portobello mushroom, garlic, broccoli, salt, mayonnaise, bread The broiler works double time for these knife-and-fork sandwiches, caramelizing the veggies, then melting the Gouda. Instructions Checklist Step 1 Heat broiler, with rack set 4 inches from heat. On ...
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| Eggplant Parmesan Rolls With Swiss Chard And Fresh Mint Recipe tomato sauce, ribs, ricotta cheese, olive oil, pepper, mint, aubergine/eggplant, swiss chard, spinach, eggs, salt, parmesan cheese This dish is made lighter by not breading and frying the eggplant. Rather,the eggplant is broiled,and there is the fresh addition of Swiss chard and mint. Cover bottom and sides of 2 large colanders w...
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| Swiss Chard and Herb Tart Recipe - Food.com ribs, puff pastry, ricotta cheese, olive oil, thyme, pepper, oregano, nutmeg, garlic, swiss chard, eggs, salt, parmesan cheese Bon Appetite. May 2000. This can be served as an appetizer or a main dish. Serving Size: 1 (193) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1021.1 Calories from Fat 648 g 63...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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