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 Eggplant Parmesan Rolls With Swiss Chard And Fresh Mint Recipe
tomato sauce, ribs, ricotta cheese, olive oil, pepper, mint, aubergine/eggplant, swiss chard, spinach, eggs, salt, parmesan cheese
This dish is made lighter by not breading and frying the eggplant. Rather,the eggplant is broiled,and there is the fresh addition of Swiss chard and mint.
Cover bottom and sides of 2 large colanders w...
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