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 ribs

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picture of recipeHochrippe Und Sauerkraut (Spareribs and Sauerkraut Recipe - Food.com
ribs,    beef stock,    pepper,    paprika,    caraway,    bacon,    sauerkraut,    flour
I found this on hungrymonster.com. I'm posting it for ZWT 6.
Serving Size: 1 (609) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1672.1   Calories from Fat 1165 g 70 %   Total...

recipes with the same ingredients...
Spareribs And Sauerkraut Dated 1957 Recipe


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picture of recipeBaked Spareribs With Sauerkraut and Apples Recipe - Food.com
ribs,    pepper,    apple,    onion,    sauerkraut,    salt,    brown sugar,    water
Hearty supper! A favorite here.
Serving Size: 1 (567) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 1158.5   Calories from Fat 745 g 64 %   Total Fat 82.8 g 127 %   Saturated Fat 3...

recipes with the same ingredients...
Baked Ribs And Sauerkraut Recipe


picture of recipeBaked Spareribs and Sauerkraut Recipe - Food.com
ribs,    pepper,    eggs,    sauerkraut,    salt,    baking powder,    milk,    flour
A rib-sticking, easy comfort meal from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (412) g   Servings Per Recipe: 6 ...


picture of recipeSauerkraut and Spareribs Recipe - Food.com
ribs,    sauerkraut,    brown sugar
This is a New Year's Day tradition for my hubby's family. It has German origins and is supposed to bring good luck in the New Year. Note: My MIL says that the spareribs must be country-style; ...


picture of recipeSchweinsteak Recipe - Food.com
ribs,    oil,    pepper,    cloves,    celery salt,    cayenne pepper,    bay leaf,    allspice,    onion,    garlic,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    stock or broth,    water,    flour
Try Schweinsteak from Food.com. - 2855
Serving Size: 1 (448) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 1587   Calories from Fat 1064 g 67 %   Total Fat 118.3 g 182 %   Saturate...


picture of recipeDutch Oven Spareribs, Sauerkraut and Potatoes Supper Recipe - Food.com
butter,    ribs,    pepper,    mustard powder,    potato,    onion,    garlic,    sauerkraut,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    vegetable fat spread,    brown sugar,    lemon juice,    water
Another recipe from the old casserole cookbook that I picked up at a garage sale.
Serving Size: 1 (798) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1105.7   Calories from Fat 4...


picture of recipeSauerkraut And Ribs Recipe
ribs,    onion soup,    sauerkraut,    brown sugar
Sauerkraut and Ribs
Place meat on the bottom of a 9X13 inch casserole dish   Cover eith the Sauerkraut   Sprinkle wiht1/4 cup brown sugar and top with French onion soup (DO NOT DILUTE)   Cover and bake a...


picture of recipeCountry Ribs With Sauerkraut Recipe - Food.com
ribs,    pepper,    sauerkraut,    salt
Just put it in the oven or a crock pot and let the magic happen! I either serve these with mashed potatoes or you can throw some cubed potatoes and carrots in with it in the last 30 min. of cook time....


picture of recipeBarbara's Country Style Ribs, Sauerkraut and Potatoes Recipe - Food.com
ribs,    caraway,    potato,    sauerkraut
This is a recipe that my husband's mother use to make and I have been making it for years. Very easy,tasty one dish meal. This can be made in a crockpot.
Serving Size: 1 (187) g   Servings Per Reci...


picture of recipeBaked Spareribs With Sauerkraut Recipe - Food.com
ribs,    pepper,    onion,    sauerkraut,    salt
This recipe is an easy one-pan meal.
Serving Size: 1 (703) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1856   Calories from Fat 1239 g 67 %   Total Fat 137.7 g 211 %   Saturated ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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