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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo
dessert
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africa
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asia: india
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ribs

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeIndian Split Pea and Vegetable Soup Recipe - Food.com
butter,    split peas,    ribs,    turmeric,    ginger root,    coriander seed,    jalapeno,    cumin,    potato,    carrot,    spinach,    salt,    water
This is from one of my Food & Wine cookbooks. You can swap out the vegetables for whatever you have on hand. They say to serve this with a fruity Beaujolais.
Serving Size: 1 (850) g   Servings Per ...


picture of recipeMulligatawny Soup Recipe | SparkRecipes
butter,    ribs,    green bell pepper,    chicken stock,    curry powder,    pepper,    nutmeg,    cloves,    apple,    carrot,    onion,    celery,    tomato,    salt,    rice,    flour
Easy, delicious and healthy Mulligatawny Soup recipe from SparkRecipes. See our top-rated recipes for Mulligatawny Soup.
Melt 2 tablespoons of butter in a large soup pot. Add the onion, carrot, celery...


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Absolutely amazing set...
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picture of recipeRed Lentil Soup Recipe | SparkRecipes
ribs,    olive oil,    turmeric,    ginger root,    coriander,    jalapeno,    cayenne pepper,    cumin,    lentil,    lemon,    onion,    garlic,    salt,    water
A tasty middle-eastern inspired quick soup
Cook lentils in water at a slow boil for about 30 min until soft and water is thickened. Meanwhile, saute ginger, onion, and jalapeno in olive oil until soft...





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