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Rice, Pulse And Vegetables Khichdi Recipe by Ruchi806 | ifood.tv oil, turmeric, carrot, spinach, salt, rice, ghee Combine rice and moong dal. Clean, wash and soak in three cups of water for eight to ten minutes. Drain water and keep aside.In a pressure cooker combine the washed rice and dal, grated carrot, choppe...
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| Vagharela Chaval Recipe by Authenticparsicooking | ifood.tv oil, cloves, cinnamon, cardamom, onion, salt, rice, ghee Wash rice and soak for twenty minutes. Drain and keep in a strainer for another twenty minutes. Heat ghee or oil in a pan and fry onions and whole spices, till onions are brown. Add rice and saute ...
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Matar Pulao Recipe by Nisha | ifood.tv turmeric, cloves, cinnamon, cumin, cardamom, peas, carrot, salt, rice, water, ghee Wash the rice well and leave to soak in cold water for 30 minutes, then drain well. Heat the ghee in a heavy saucepan and fry the cloves, cinnamon, cardamom pods and cumin seeds, for 1 minute. Add tur...
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| Rajasthani Pulao Recipe by Nisha | ifood.tv oil, pepper, cloves, cinnamon, cardamom, onion, salt, rice, stock or broth, water, ghee If the rice needs washing, wash well in several changes of cold water and leave to soak for 1 hour. Then drain in a colander for at least 30 minutes. Heat ghee or oil in a large, heavy saucepan and f...
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| Chow Mein With Veggies Recipe teriyaki sauce, hoisin sauce, canola oil, almond, pepper, chives, lemon, carrot, onion, garlic, green beans, zucchini/courgette, white wine vinegar, soy sauce, salt, rice, pasta This chow mein is filling and relatively healthy. I serve it with lots of veggies and chicken or fried tofu. In a small bowl, whisk together hoisin, teriyaki, soy, white wine vinegar, 1/2 of the lemon...
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| Vegetarian Biryani Recipe - Food.com butter, ribs, oil, curry powder, turmeric, ginger root, coriander leaf, jalapeno, cayenne pepper, cumin, peas, potato, carrot, onion, garlic, tomato, salt, rice, yogurt (plain), water, ghee This recipe is from the cooking.com website. It's a vegetarian version of the classic Indian main dish that features basmati rice, potato, carrots and peas and plenty of aromatic and flavorful Ind...
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| Kitchiri Recipe - Food.com tomato paste, vegetable stock, sunflower oil, pepper, parsley, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, bay leaf, lentil, onion, garlic, salt, rice, ghee This is the Indian original, which inspired the classic breakfast dish known as Kedgeree. Made with basmati rice and small, tasty lentils, this will make an ample supper or brunch dish. Serving Size: ...
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| Lentil Dal Recipe - Food.com red pepper, olive oil, turmeric, ginger root, coriander leaf, cumin, lentil, onion, garlic, tomato, cauliflower, salt, rice, lime juice, water Serving Size: 1 (423) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 376.4 Calories from Fat 30 g 8 % Total Fat 3.4 g 5 % Saturated Fat 0.6 g 2 % Cholesterol 0 mg 0 % Sodium...
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| Marie's Chinese Omelet Recipe - Food.com butter, peas, onion, broccoli, eggs, soy sauce, rice Many years ago in Santa Ana, CA, my husband and I (who was my boyfriend back then) use to go to a small hole in the wall place called the Cup and Saucer on Main St., owned by a Chinese family. They we...
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| Asian Lettuce Wraps Recipe - Food.com ground pork, hoisin sauce, chili paste, sesame seed oil, oil, carrot, spring onion, garlic, lettuce, soy sauce, rice I got this recipe from another recipe sight. This is a great fast and light meal. You can make it as spicy or mild as you want. Enjoy. Serving Size: 1 (294) g Servings Per Recipe: 4 AMT. PER SERVING...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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