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picture of recipeIndonesian-style stir-fry - Recipes - delicious.com.au
beef rump steak,    chinese cabbage,    snap/snow peas,    oil,    coriander seed,    carrot,    garlic,    rice vinegar,    rice
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Heat 2 teaspoons oil in a wok or ...


picture of recipeIndonesian Spiced Rice Recipe - Food.com
chicken stock,    oil,    turmeric,    green chili,    cayenne pepper,    cinnamon,    bay leaf,    spring onion,    onion,    rice,    water
Try Indonesian Spiced Rice from Food.com. - 14639
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 300.8   Calories from Fat 55 g 18 %   Total Fat 6.2 g 9 %   Sa...


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picture of recipeNasi Goreng Recipe - Food.com
ketjap manis,    oil,    pepper,    red chili,    shallot,    garlic,    eggs,    soy sauce,    rice
Indonesians eat this for breakfast, it is simple and traditionally there isn't much to it but rice spices and a fried egg. For best results use rice cooked the day before. This version is rather h...


picture of recipeNasi Goreng Recipe - Food.com
butter,    red bell pepper,    curry powder,    mushrooms,    onion,    garlic,    celery,    eggs,    soy sauce,    salt,    rice,    water
This rice dish is very popular in the bars and cafes in Asia. I used to eat this often when I lived in Singapore. Add any leftover meat and vegetables to the rice add a few eggs, dinners ready. Can be...


picture of recipeSpicy Nasi Goreng Recipe - Food.com
dark soy sauce,    yellow/orange pepper,    peanut oil,    coriander leaf,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    rice
Nasi Goreng is an Indonesian dish. It’s easy to do and the variations are endless. To date, there are three other vegetarian versions posted on Zaar; but I’ve checked and this one is diffe...


picture of recipeIndonesian-Style Chicken Curry Recipe - Food.com
chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander seed,    red chili,    cinnamon,    coconut milk,    onion,    garlic,    salt,    rice
Another find from my favourite paper, Weekly Times.
Serving Size: 1 (353) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1427   Calories from Fat 825 g 58 %   Total Fat 91.8 g 141 ...


picture of recipeEasy Indonesian Fried Rice- Nasi Goreng Recipe
red pepper,    oil,    curry powder,    turmeric,    tamarind,    ginger root,    red chili,    shallot,    garlic,    celery,    tomato,    cucumber,    cabbage,    soy sauce,    rice,    brown sugar
I love Indonesian food, with flavors borrowed from the Middle East, Malay, Indian & Chinese cuisines, this is exotic cooking at its best....this is the vegetarian version, you can add shrimps and ...


picture of recipeIndonesian Coconut Rice With Chicken and Zucchini Recipe - Food.com
chicken thigh,    oil,    pepper,    coriander seed,    coriander,    cumin,    coconut milk,    onion,    garlic,    zucchini/courgette,    salt,    rice,    lemon juice,    water
Food and Wine: Luscious is the word for this Indonesian version of chicken and rice. Coconut milk spiced with cumin and coriander cooks into this rice and sauces the whole dish.
Serving Size: 1 (624) ...

recipes with the same ingredients...
Indonesian Coconut Rice with Chicken & Zucchini Recipe | MyRecipes


picture of recipeCrock Pot Indonesian Style Country Ribs Recipe - Food.com
ketjap manis,    ribs,    turmeric,    ginger root,    red chili,    cayenne pepper,    lime,    onion,    pork,    soy sauce,    tomato ketchup/catsup,    rice,    brown sugar,    pineapple juice
Easy to put together in the crock and go. Goes great with steamed jasmine rice and fresh pineapple and stir-fried veggies cooked with a little bit of the sauce from the ribs (I had some mushrooms and ...


picture of recipeNasi Goreng Recipe - Food.com
beef rump steak,    shrimp paste,    peanut oil,    pepper,    dried onion,    spring onion,    onion,    garlic,    cucumber,    prawn,    eggs,    soy sauce,    salt,    rice
A traditional Indonesian rice dish with prawns and beef. The subtle flavors are delightful and authentic and the dried shrimp paste or 'trasi' as it is known locally gives it the unique flavor...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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