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 Taiwanese Three Cup Chicken (San Bei Ji) Recipe
chicken drumstick, rice wine, sesame seed oil, ginger root, red chili, thai basil, garlic, soy sauce, rice, sugar
Loaded with heaps of whole garlic cloves, slices of ginger, and fresh Thai basil, this classic Taiwanese chicken dish is a perfect over-abundance of flavor.
Heat sesame oil in a large skillet or wok o...
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|  Derkeen's Taiwanese Fried Rice Recipe | SparkRecipes
light soy sauce, chives, peas, spring onion, eggs, pork, rice
A favorite among my family and friends, this recipe was brought to me by my ex-fiance from Taiwan. His grandmother and his dad taught it to him and they have been making it for generations.
Makes 6 cu...
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