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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 lettuce

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picture of recipeTuna Rolls Sandwiches Recipe - Food.com
hoisin sauce,    peanut,    coriander leaf,    carrot,    spring onion,    bean sprouts,    lettuce,    tuna,    rice paper
Rice paper wraps contain a filling of tuna, peanut butter sauce, coriander, hoisin sauce, and grated carrot for an exotic lunch. If you pack them in a lunchbox, wrap them in damp paper towels so the w...


picture of recipeChicken Summer Rolls Recipe | SparkRecipes
chicken breast,    red bell pepper,    snap/snow peas,    chicken stock,    carrot,    bean sprouts,    cucumber,    lettuce,    rice paper
Light, easy to make summer rolls with lean chicken and lots of fresh, raw veggies.
Bring chicken broth to a boil, add chicken breast. Cover, lower to a simmer. Let simmer for about 15 minutes, or unti...


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picture of recipeVietnamese Spring Rolls Recipe - Food.com
mint,    coriander,    basil,    carrot,    lettuce,    shrimp,    rice paper,    noodles
You can eat these plain or with a dipping sauce (which I also have a recipe for).
Serving Size: 1 (23) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 17.9   Calories from Fat 1 g...


picture of recipeMango Spring Rolls - Recipe #2880 - Foodgeeks
ribs,    mint,    basil,    mango,    carrot,    bean sprouts,    lettuce,    rice paper,    noodles
Try this recipe for Mango Spring Rolls on Foodgeeks.com
Soak vermicelli in 2 cups warm water for about 15 minutes. Drain and set aside. Dip sheet of rice paper in warm water (110 F) and transfer to wo...


picture of recipeShrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com
hoisin sauce,    mint,    coriander leaf,    basil,    mung bean,    jicama,    carrot,    cucumber,    lettuce,    cabbage,    shrimp,    peanut butter,    rice paper,    noodles,    water
Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce.
Serving Size: 1 (31) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 38.3   Calories fro...


picture of recipeSummer Spring Rolls Recipe
sesame seed oil,    sesame seed,    pepper,    mint,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    lettuce,    shrimp,    soy sauce,    salt,    rice vinegar,    rice paper,    noodles,    honey
Or was that Spring Summer Rolls??? Whatever the case these things are fantastic! Fairly easy to make, but make a big impression!
In a medium bowl, cover the cellophane noodles with hot water and let s...


picture of recipeThai Shrimp Rolls With Julienne of Vegetables Recipe - Food.com
curry paste,    mint,    basil,    carrot,    spring onion,    cucumber,    lettuce,    shrimp,    rice vinegar,    fish sauce,    rice paper,    noodles,    honey
Cooking Light, March 2004
Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 79.9   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %   Saturated Fat 0.1 g 0 %   Chol...


picture of recipeShrimp Summer Rolls Recipe - Food.com
peanut,    pepper,    mint,    carrot,    spring onion,    lettuce,    shrimp,    salt,    rice paper,    noodles
I got this from Everyday with Rachael Ray. It's a great mag.
Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.5   Calories from Fat 4 g 4 %   Total Fat 0...


picture of recipeVietnamese Salad Rolls Recipe - Food.com
hot sauce,    hoisin sauce,    peanut,    mint,    coriander leaf,    basil,    lettuce,    shrimp,    peanut butter,    rice paper,    noodles
Wow, I love these fresh and healthy salad rolls, and I can't believe I couldn't find a recipe on this site (unless I'm blind)!
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeVegetarian Spring Rolls Recipe - Food.com
peanut,    coriander,    carrot,    lettuce,    white vinegar,    fish sauce,    rice paper,    noodles,    sugar
These make a great side dish served with Hot and Sour Soup, Pad Thai or a Stir-Fry. They can also be served as a fresh and light appetizer. I call it a hand-held salad.
Serving Size: 1 (75) g   Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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