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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 rice vinegar

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picture of recipeSpago Cucumber Salad Recipe, Salad Recipes, Cucumber Recipes
sesame seed oil,    sesame seed,    cucumber,    soy sauce,    salt,    rice vinegar,    sugar
Spago Cucumber Salad has a wonderful crisp taste and a slight asian flavor. You can use it with fish, chicken, or as a side dish by itself.
In a large bowl, combine cucumbers and salt; mix well. Add s...


picture of recipeClassic Potato Salad Recipe - Food.com
parsley,    jalapeno,    dried garlic,    potato,    onion,    celery,    eggs,    salt,    rice vinegar,    mayonnaise,    sugar
Basic and simple but oh so good!
Serving Size: 1 (189) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 320.8   Calories from Fat 160 g 50 %   Total Fat 17.9 g 27 %   Saturated Fat 3 ...


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picture of recipeGinger-Tomato Salad Recipe - Food.com
ginger root,    spring onion,    tomato,    salt,    rice vinegar,    honey
A refreshing salad great for a diabetic diet!
Serving Size: 1 (90) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 32.6   Calories from Fat 1 g 5 %   Total Fat 0.2 g 0 %   Saturated ...


picture of recipeAwesome Spinach Salad Recipe - Food.com
dried cranberry,    almond,    spinach,    bacon,    rice vinegar,    mayonnaise,    sugar
This is so simple to make and oh so satisfying. I took this to a dinner party and a friend who hates spinach even asked for the recipe. It is always a hit and disappears in a hurry.
Serving Size: 1 (7...


picture of recipeQuinoa Casserole Recipe - Food.com
hot pepper sesame oil,    quinoa,    curry powder,    onion,    garlic,    celery,    tomato,    broccoli,    soy sauce,    rice vinegar,    water
I've been trying to find different ways to use quinoa, since it is so good for you. This recipe is from Eden Organic Foods.
Serving Size: 1 (207) g   Servings Per Recipe: 5   AMT. PER SERVING % DAIL...


picture of recipeSweet Potato Salad Recipe - Food.com
red onion,    pickles,    pepper,    celery seed,    potato,    celery,    eggs,    mustard,    salt,    rice vinegar,    mayonnaise,    sugar
Who doesn't LOVE potato salad....... Exactly!!! I've been making this Yummy recipe for a few years now, and it's always a crowd pleaser. Enjoy!
Serving Size: 1 (208) g   Servings Per Recipe...


picture of recipeMexican Coleslaw Recipe | EatingWell
olive oil,    coriander,    carrot,    cabbage,    salt,    rice vinegar
Enjoy this crunchy, refreshing alternative to mayonnaise-based coleslaw on a taco or on the side.
Instructions Checklist   Step 1   Place cabbage and carrots in a colander; rinse thoroughly with cold wa...

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Mexican Coleslaw Recipe
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picture of recipeSimple Mustard Salmon Recipe - Food.com
olive oil,    horseradish,    salmon,    mustard,    soy sauce,    rice vinegar,    brown sugar
I have made this a few times, always turned out excellent.
Serving Size: 1 (417) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 476.6   Calories from Fat 180 g 38 %   Total Fat 20 ...


picture of recipeColeslaw Dressing Recipe - Food.com
mustard powder,    celery seed,    salt,    rice vinegar,    mayonnaise,    sugar,    whipped topping,    milk
With some of this prepared and waiting in your fridge, and a package of the shredded cabbage coleslaw mix you can buy, you can have a salad on the table in minutes! Recipe easily doubles, or you can a...


picture of recipePolar Plungers Salad Recipe - Food.com
chili dried/powder,    jalapeno,    pineapple,    cucumber,    rice vinegar,    sugar,    lime juice
The original recipe is from a local Technical College adult cooking class. The instructor was Rafe Montello, who I later did a food cart with at the Willy Street Fair. Willy Street is a very quirky co...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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