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Spicy Beef and Bell Pepper Stir-Fry Recipe | MyRecipes beef flank steak, chili garlic sauce, yellow/orange bell pepper, red bell pepper, canola oil, sesame seed, ginger root, spring onion, soy sauce, rice vinegar Fans of quick and easy will love this asian-inspired stir-fry dish. Beef, bell pepper and rice get a dip in a spicy sauce and a sprinkle of toasted sesame seeds. Instructions Checklist Step 1 Heat a...
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| Vegetarian Stir Fry Recipe - Food.com red bell pepper, shiitake mushroom, vegetable stock, sesame seed, white peppercorn, ginger root, coriander leaf, onion, garlic, cabbage, soy sauce, salt, rice vinegar, firm tofu from World's Healthiest Foods (whfoods.com) simple to make and healthy too Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 96.9 Calories from Fat 25 g 2...
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Shrimp and Snow Pea Stir Fry Recipe - Food.com red onion, red bell pepper, snap/snow peas, sesame seed oil, sesame seed, ginger root, garlic, shrimp, soy sauce, rice vinegar, sugar Cooking Light. Nov 2004. Serve with rice. Serving Size: 1 (171) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 210.7 Calories from Fat 57 g 27 % Total Fat 6.4 g 9 % Saturated ...
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| Beef and broccolini noodle stir-fry - Recipes - delicious.com.au tomato sauce, oyster sauce, sesame seed oil, sesame seed, ginger root, spring onion, garlic, beef, soy sauce, rice vinegar, tomato ketchup/catsup, noodles Quick and easy, this stir fry makes a fab Thursday night meal. 1. Soak the noodles in a bowl of boiling water for 5 minutes to soften, then drain. 2. Meanwhile, mix the sauces in a bowl with the ga...
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| Zippy Stir-Fried Baby Bok Choy Recipe - Food.com chili dried/powder, sesame seed oil, peanut oil, corn oil, cashew, sesame seed, dried ginger, garlic, bok choy, soy sauce, rice vinegar, sugar Easy to make, this side dish adds a colorful green vegetable to a meal and is a bit spicy and tangy. My DH loves it. If you choose to substitute fresh garlic and/or gingerroot, cook them in the hot oi...
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| Beef Asparagus Stir Fry Recipe - Food.com beef sirloin steak, red pepper, beef stock, cornstarch, sesame seed oil, canola oil, sesame seed, ginger root, mushrooms, water chestnut, spring onion, asparagus, soy sauce, rice vinegar, sugar Beef Asparagus Stir Fry Recipe from Festival Foods, a grocery store in Green Bay. This was featured on the local morning news. Serving Size: 1 (317) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Asian Flank Steak Stir-Fry Recipe - Food.com beef flank steak, hoisin sauce, vegetables, cornstarch, sesame seed oil, sesame seed, pepper, ginger root, carrot, garlic, soy sauce, salt, rice vinegar, noodles, pasta From the Taste of Home Cookbook : Rice noodles can be found in the Asian section of your grocery store. Otherwise, angel hair pasta makes a good substitute. Serving Size: 1 (212) g Servings Per Recip...
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| Diabetic Sesame Ginger Chicken Stir-fry Recipe | SparkRecipes chicken breast, light soy sauce, red bell pepper, brown rice, snap/snow peas, cornstarch, canola oil, sesame seed, ginger root, carrot, spring onion, broccoli, rice vinegar, brown sugar This recipe uses nonstick cooking spray which is not in the Spark data base.You can serve this over rice which is not included in the nutriton informtaion. In a small skillet sprayed with nonstick coo...
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| Sweet and Sour Stir-Fry Recipe - Food.com snap/snow peas, grape seed oil, sesame seed oil, sesame seed, ginger root, pineapple, carrot, garlic, broccoli, soy sauce, rice vinegar, mirin, noodles This is out of a cookbook called Clean Food...it say that the secret to making noodles that stand up to stir-frying is to cook your noodles and then chill them before using. Serving Size: 1 (259) g S...
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| Spicy Broccoli and Soba Noodle Stir-Fry Recipe - Food.com cornstarch, sesame seed oil, oil, sesame seed, cayenne pepper, carrot, garlic, broccoli, soy sauce, rice vinegar, tofu, noodles, sugar, sake, lemon juice, water This is an easy, tasty weeknight meal I adapted from a Moosewood cookbook. It comes together pretty quickly, especially if all your ingredients are ready to go in advance. If you're not into tofu,...
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