Wonton Soup Recipe - Food.com ground pork,    egg yolks,    won ton,    chili dried/powder,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    ginger root,    button mushroom/champignon,    spring onion,    garlic,    soy sauce,    rice vinegar Everybody loves homemade soup. This is a great recipe for homemade won ton soup-- the won tons can be a bit tedious to make, but it is WELL worth the effort! Serving Size: 1 (325) g   Servings Per Reci...

Thai-Style Pumpkin Soup Recipe | MyRecipes red pepper,    chicken stock,    orange peel,    ginger root,    coriander leaf,    spring onion,    garlic,    pumpkin,    peanut butter,    rice vinegar,    mango juice If you have someone who doesn't like pumpkin in anything else, let them try this soup. If you don't have fresh pumpkin, canned works just as well. Instructions Checklist   Step 1   Combine first...

Ramen Hot and Sour Soup Recipe - Food.com hot sauce,    mushrooms,    spring onion,    eggs,    rice vinegar,    noodles,    water,    meat I am a hot and sour soup SNOB, for sure! I could eat it every day, but since I live 47 miles from the closest Chinese restaurant, and I'm on a budget as far as buying ingredients...I dreamed this ...

Hot and Sour Turkey Soup Recipe - Food.com snap/snow peas,    chicken stock,    cornstarch,    pepper,    ginger root,    mushrooms,    spring onion,    bok choy,    turkey,    eggs,    white vinegar,    soy sauce,    rice vinegar,    sugar,    water A delicious way to use leftover turkey. A quick,light, boxing day lunch, or any time. From Better Homes & Gardens Serving Size: 1 (434) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Chicken and Sweet Corn Soup Recipe - Food.com chicken,    creamed corn,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    shallot,    spring onion,    sweetcorn,    eggs,    soy sauce,    rice vinegar I've been working on this recipe for a while. I wanted it to taste like the one you get from Chinese restaurants. So after a few months of adding ingredients I think I've nailed it on the head...

Florida Gazpacho With Shrimp Recipe - Food.com red onion,    green pepper,    olive oil,    white peppercorn,    oregano,    coriander leaf,    cayenne pepper,    basil,    spring onion,    garlic,    tomato,    sweetcorn,    cucumber,    shrimp,    salt,    rice vinegar,    bread A Cuban twist on a summer favorite. (Cooking time is refrigeration time). Frozen corn (thawed) may be used for fresh corn (skip step 4). Cooked baby shrimp (cocktail or bay shrimp) can also be used, b...

Pork-and-Tofu Soup Recipe | MyRecipes pork chop,    sesame seed oil,    oil,    pepper,    paprika,    cayenne pepper,    spring onion,    garlic,    celery,    zucchini/courgette,    soy sauce,    salt,    rice vinegar,    firm tofu,    rice,    water To make this soup as close as possible to the source of our inspiration, a Korean tofu stew, you'd need to use one of the many types of Asian chile-garlic pastes; about a tablespoon will do. An ea...

Oriental Soup Recipe - Food.com snap/snow peas,    chicken stock,    mushrooms,    spring onion,    ham,    rice vinegar Quick and tasty. Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.4   Calories from Fat 134 g 46 %   Total Fat 15 g 23 %   Saturated Fat 5.2 g 25 %   Choleste...

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