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GYOZa SAUCE Recipe - Food.com chili dried/powder, sesame seed oil, ginger root, spring onion, garlic, soy sauce, rice vinegar This sauce is a quick and easy recipe to make. The blend of ingredients makes this condiment perfect for pot stickers and sushi... Serving Size: 1 (49) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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| Sesame-Crusted Tuna with Wasabi-Ponzu Sauce Recipe | MyRecipes lemon peel, oil, wasabi, sesame seed, ginger root, spring onion, tuna, soy sauce, salt, rice vinegar, honey, brown sugar, orange juice, lemon juice, black sesame seeds This tuna recipe takes on an Asian flair with a coating of sesame seeds and a sauce of wasabi paste, soy sauce and fresh ginger. Instructions Checklist Step 1 Combine first 10 ingredients, stirring ...
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Ginger Dipping Sauce Recipe - Food.com chili dried/powder, ginger root, spring onion, soy sauce, rice vinegar, sugar This sauce comes courtesy of Ming Tsai. It's a wonderful dipping sauce for tempura and deep fried vegetables, eggrolls, etc. Serving Size: 1 (21) g Servings Per Recipe: 6 AMT. PER SERVING % DAIL...
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| Ginger Dipping Sauce Recipe - Food.com teriyaki sauce, light soy sauce, sesame seed oil, ginger root, spring onion, garlic, rice vinegar This would be good on so many things. Egg rolls, chicken skewers, sauteed veggies... Serving Size: 1 (76) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 256.1 Calories from Fat ...
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| Soba Noodle Dipping Sauce Recipe - Food.com light soy sauce, ginger root, spring onion, garlic, rice vinegar, mirin This is a good basic recipe to use as a dip for cold soba noodles. It may need to be diluted slightly with water, depending on preferences. Serving Size: 1 (37) g Servings Per Recipe: 3 AMT. PER SER...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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