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 Holiday Sweet Potatoes Recipe by WholeFood.Chef | ifood.tv
butter, egg yolks, egg whites, safflower, nutmeg, cinnamon, sweet potato, yam, salt, milk
Wash, dry, and oil the skins of the potatoes. Bake the potatoes about 1 hour at 400 C or until tender. Cool until easy to handle. Slice the cooked potatoes in half lengthwise. Scoop out the soft p...
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