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Recipe Categories: All Recipes
appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, meat balls
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: china, hong kong, india, indonesia, japan, korea, mongolia, phillipines, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sake
 dry sherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeef Teriyaki Recipe - Food.com
beef sirloin steak,    dry sherry,    olive oil,    pepper,    onion,    garlic,    soy sauce,    mirin,    brown sugar,    sake
This is another of my sister's appetizer recipes. Prep time does not include marinating time.
Serving Size: 1 (1248) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 108   Calor...


picture of recipeJapanese-Style Sirloin Recipe - Food.com
beef sirloin steak,    napa cabbage,    red bell pepper,    chili dried/powder,    dry sherry,    oil,    sesame seed,    button mushroom/champignon,    spring onion,    bean sprouts,    soy sauce,    rice,    sugar,    sake
Was surfing the web & I landed on the Angus Beef web site, where I saw this recipe and it looked very delicious, so I posted it for future use.
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT...


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picture of recipeBeef Bulgogi Recipe - Food.com
chili dried/powder,    dry sherry,    sesame seed oil,    peanut oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    beef,    soy sauce,    sugar,    sake
Got this from RecipeSource, but it does not have an author to thank and give credit. Don't know how authentic it is but it sure is great.
Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER ...





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