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 Korean Marinade Recipe - Food.com
rice wine, dry sherry, pepper, ginger root, apple, onion, garlic, soy sauce, mirin, sugar, vermouth, sake
In Korea, this versatile marinade is used for a variety of meat and seafood. Store it in your refrigerator for a impromptu barbecues all summer long.
Serving Size: 1 (220) g Servings Per Recipe: 6 A...
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| Korean Pan Grilled Chicken Recipe - Food.com
chicken breast, dark soy sauce, dry sherry, sesame seed oil, oil, sesame seed, pepper, ginger root, green chili, mushrooms, spring onion, garlic, sugar, sake
This has a great flavor, I added more mushrooms, but you decide.
Serving Size: 1 (177) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 434 Calories from Fat 232 g 53 % Total Fat...
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Beef Bulgogi Recipe - Food.com
chili dried/powder, dry sherry, sesame seed oil, peanut oil, sesame seed, pepper, ginger root, spring onion, garlic, beef, soy sauce, sugar, sake
Got this from RecipeSource, but it does not have an author to thank and give credit. Don't know how authentic it is but it sure is great.
Serving Size: 1 (127) g Servings Per Recipe: 4 AMT. PER ...
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