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 Thai Chicken Wrap with Spicy Peanut Sauce Recipe | SparkRecipes
chicken breast, salad, oil, peanut, sesame seed, mint, cayenne pepper, basil, carrot, spring onion, bean sprouts, cucumber, peanut butter, white vinegar, soy sauce, salt, rice vinegar, seasoning, tortilla, sugar
http://www.foodnetwork.com/recipes/rachael-ray/thai-chicken-wrap-with-spicy-peanut-sauce-recipe/index.html
Heat a grill pan over high heat. Toss chicken with soy and oil and grill 6 minutes on each si...
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|  Spicy Squid Salad Recipe - Food.com
bell pepper, salad, chili paste, sunflower oil, sesame seed oil, sesame seed, mint, ginger root, coriander, chili pepper, lime, spring onion, garlic, cucumber, squid, fish sauce, honey
Serving Size: 1 (356) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 228.3 Calories from Fat 166 g 73 % Total Fat 18.5 g 28 % Saturated Fat 2.5 g 12 % Cholesterol 0 mg 0 % S...
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 Spicy Thai Chicken Salad Recipe - Food.com
chicken breast, red onion, red bell pepper, chili dried/powder, salad, olive oil, sesame seed, coriander leaf, dried ginger, celery, cucumber, fish sauce, sugar, lemon juice
This salad uses a bagged Italian salad as its base. If you love those Thai flavors of cilantro, bell peppers etc., you'll love this one. (5 servings yield about 3 cups of salad each).
Serving Size...
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