Josephine's Tuna Pasta Salad Recipe - Food.com black olive,    red onion,    olive oil,    pepper,    caper,    lemon,    tomato,    tuna,    salt,    pasta Try Josephine's Tuna Pasta Salad from Food.com. - 127147 Serving Size: 1 (377) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1379.5   Calories from Fat 456 g 33 %   Total Fat ...

Sicilian Cauliflower Salad Recipe - Food.com black olive,    olive oil,    pepper,    parsley,    caper,    gherkin,    cauliflower,    anchovy,    eggs,    red wine vinegar,    salt Insalata del Rinforzo Its Italian name indicates that it is quite energizing (rinforzo means Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 178.5   Calories...

Roasted Eggplant Salad Recipe olive oil,    pepper,    red chili,    caper,    basil,    spring onion,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt This recipe reminds me of Sundays at Nana's house. She and I were buddies cause we both loved veggies and she would try to always make something special in this category. This is light and refresh... recipes with the same ingredients... Roasted Eggplant Salad Recipe - Food.com

Egg Salad With Capers and Olives Recipe - Food.com kalamata olive,    red onion,    red bell pepper,    pepper,    parsley,    caper,    eggs,    mustard,    salt,    mayonnaise You can even eat this for breakfast! Stuff in a pita, on top of toast, and top with a few cucumber slices and tomato-Yum! Cook time is the time it takes to cook eggs. Serving Size: 1 (68) g   Servings ...

Bread & Tomato Salad w/ Sardines Recipe | SparkRecipes red onion,    olive oil,    wheat,    pepper,    caper,    basil,    garlic,    tomato,    sardine,    salt,    bread,    lemon juice Whisk oil, lemon juice, garlic, salt and pepper in a large bowl. Add tomatoes, bread, onion, basil and capers. Toss to combine. Let the salad sit for about 5 minutes to let it absorb the dressing...

Great Antipasto Salad Recipe | SparkRecipes dressing,    kalamata olive,    mixed herbs,    olive oil,    pepper,    caper,    carrot,    garlic,    fennel,    celery,    mustard,    salt,    honey,    lemon juice This healthy side vegetable salad is made quickly and is very fresh tasting http://whfoods.org/genpage.php?tname=recipe&dbid=76 Number of Servings: 4   Recipe submitted by SparkPeople user BEYONDER...

Caponata from Loni Kuhn's S.f. Cooking Class Recipe - Food.com tomato paste,    red bell pepper,    olive oil,    pine nut,    pepper,    parsley,    caper,    basil,    olive,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar This is the potluck/picnic dish people demand I make late summer. You don't need to like eggplant to love this! Amazingly, it is served at room temperature, and keeps for 3 weeks in the refrigerat...

Fantabulous Italian Potato Salad Recipe - Food.com red potato,    kalamata olive,    olive oil,    pepper,    parsley,    oregano,    mint,    caper,    basil,    lemon,    red wine vinegar,    salt This potato salad is a creation of mine, and I'm not sure if it's authentic, but it uses classic mediterranean ingredients - it's on the menu at the Italian restaurant where I'm a chef...

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