Peruvian Chicken Escabeche for the Microwave Recipe - Food.com chicken, peppercorn, caper, bay leaf, garlic, apple cider vinegar, salt, white wine, lemon juice, water Escabeche is a very sour sauce, the cooked equivalent of ceviche, so don't make it if you don't like it tart. Adapted from Bon Appetit Magazine, February 1978. Times are for a 675-watt oven. C...
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| Peruvian Salad Recipe - Food.com bell pepper, salad, sunflower oil, olive oil, pepper, parsley, caper, avocado, olive, onion, garlic, green beans, sweetcorn, eggs, ham, mustard, salt, rice, sugar, lemon juice, yogurt (plain) An interesting-looking salad from South American Food and Cooking. Serving Size: 1 (310) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 478.9 Calories from Fat 304 g 64 % Total...
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