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 Caprese Panini Recipe - Food.com
chili dried/powder, pesto, olive oil, pepper, caper, tomato, balsamic vinegar, salt, mozzarella cheese, bread
A favorite salad gets its turn in a sandwich. For a different flavor, use jarred roasted red peppers in place of the tomato. Purchased pesto is fine here, but homemade is even better.
Serving Size: 1 ...
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|  Marinaded Vegetable Focaccia Recipe
yeast, red onion, chili dried/powder, olive oil, pepper, parsley, oregano, caper, yellow squash, aubergine/eggplant, red wine vinegar, salt, parmesan cheese, sugar, flour
This ones topped with marinaded eggplant yellow squash red onions and caper. The sprinkling of crushed red pepper makes it a bit spicy. I threw this one together to use up some veggies I had in my fri...
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 Tomato Pizza with Capers, Basil, and Garlic Recipe | MyRecipes
cornstarch, olive oil, cooking spray, pepper, caper, basil, garlic, tomato, salt, dough, mozzarella cheese
I like to seek out a mixture of tomatoes for this pizzared plum, yellow, or any kind of heirloom tomato. And I especially like the Plain Pizza Dough variation, made with all-purpose flour, for a tomat...
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|  An Italian Tuna Sandwich Recipe - Food.com
salad, olive oil, oil, sesame seed, pepper, caper, lemon, olive, celery, tuna, salt, bread
This is from About.com Italian Cuisine from Kyle Phillips. It's a tasty mayo-free tuna sammich. He says, You might not think of a tuna sandwich as being particularly Italian. However, most Italian...
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| Caponata Picnic Sandwiches Recipe - Food.com
red bell pepper, ciabatta, olive oil, pepper, oregano, caper, raisin, onion, garlic, celery, tomato, aubergine/eggplant, red wine vinegar, salt, mozzarella cheese, sugar
Received in an email from Gourmet-recipes-from-around-the-world. The provenance was listed as from The Sun News, Myrtle Beach, SC, May 28, 2008. Plan to use this as a tightly wrapped hiker's sandw...
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| Italian Antipasto Quiche Recipe - Food.com
salami, pepper, caper, carrot, spring onion, eggs, ham, salt, salsa, parmesan cheese, mozzarella cheese, pastry, cream, milk
A recipe born of invention. Use the ingredients listed, or, please, feel free to make substitions as your fridge dictates.
Serving Size: 1 (159) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VAL...
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