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Steamed Plum Pudding Recipe by Holidaycooking | ifood.tv bicarbonate of soda, cloves, cinnamon, allspice, citron, raisin, salt, bread crumbs, fat, molasses, milk, flour Generously grease 4-cup mold. Pour milk over bread crumbs. Mix in shortening and molasses. Stir in remaining ingredients except Amber Sauce. Pour into mold; cover with aluminum foil. Place mold o...
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| Molasses Mousse Recipe - Food.com heavy cream, cinnamon, eggs, salt, molasses, orange juice A truly southern dessert. Serving Size: 1 (87) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 244.2 Calories from Fat 147 g 60 % Total Fat 16.4 g 25 % Saturated Fat 9.7 g 48 ...
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Plum Pudding Recipe - Food.com bicarbonate of soda, oil, cloves, cinnamon, allspice, citron, raisin, salt, bread crumbs, molasses, milk, flour Brits and other purists, I admit it: This is not authentic plum pudding. I don't know where my mother got the recipe, but this is what we ate at Christmas time for as long as I can remember. Aside...
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| Sebago Pudding Recipe - Food.com bicarbonate of soda, nutmeg, cloves, allspice, raisin, wholewheat flour, eggs, salt, molasses, milk A steamed pudding from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Just lovely served with cream, lightly sweetened whipped cream or vanil...
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| Plum Pudding and Sauce - Delicious Recipe - Food.com butter, orange peel, bicarbonate of soda, almond, nuts, cloves, cinnamon, raisin, currant (zante), vinegar, salt, molasses, sugar, sour cream, double cream, water, flour Given to me by Lorainne Surette, Yarmouth, Nova Scotia, Canada. After trying out many plum pudding recipes I finally found an unmatched prize. E-mail me for a history on Plum Pudding. Serving Size: 1 ...
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| Apple Pandowdy Recipe - Food.com butter, vanilla extract, nutmeg, cinnamon, apple, eggs, salt, baking powder, molasses, sugar, bourbon whisky, lemon juice, milk, flour Apple pandowdy is a bit like an apple pie but with fluffy cake on top. When I was growing up, we had an apple tree in the back yard. The apples were too tart to eat raw, but they were delicious in bak...
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| Steamed Spiced Graham Pudding Recipe by Lucy | ifood.tv sour milk, cornstarch, bicarbonate of soda, mace, ginger root, cloves, cinnamon, allspice, raisin, wholewheat flour, salt, baking powder, molasses, flour MAKING 1.Mix raisins and white flour. 2.Mix dry ingredients thoroughly. 3.Add molasses, milk, cracklings and raisins; mix well. 4.Fill a greased mold 2/3 full cover tightly and steam 3 hours. SER...
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