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Quick Cassoulet Recipe - Food.com chicken breast, tomato sauce, bean sauce, oil, thyme, pepper, parsley, bay leaf, carrot, onion, garlic, sausage, pork sauce, red wine Vive la France! Real bistro cooking - quick and tasty. This one comes from the CANADIAN BEAN COUNCIL via Vicki Gabereau's CBC radio program. (On occasion, I have been known to double both the wine...
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| Sausage Bourguignon Recipe - Food.com beef stock, cornstarch, oil, thyme, pepper, button mushroom/champignon, shallot, garlic, bacon, sausage, mustard, bread, red wine, water This traditonal style Bourguignon is made with sausages. Serving Size: 1 (493) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 680.1 Calories from Fat 428 g 63 % Total Fat 47.6 ...
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French Country Casserole Recipe - Food.com tomato sauce, white bean, kielbasa, black beans, beef stock, thyme, kidney bean, carrot, onion, garlic, sausage, brown sugar, red wine Ready in about 1 1/2 hrs and delicious. Serving Size: 1 (284) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 392.6 Calories from Fat 147 g 37 % Total Fat 16.4 g 25 % Saturated...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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