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 Stir-fry Sprouts With Dried Shrimps Recipe
oyster sauce, oil, red chili, shallot, garlic, shrimp, salt, water
Beans sprout is common vege side dish in my country, more popular to chinese when they serve sprout with chicken rice, malays ate it as side dish vege in rice. its also use in other type of food such ...
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|  Stir-Fried Beef With Basil Recipe - Food.com
beef flank steak, beef sirloin steak, oyster sauce, oil, cashew, ginger root, red chili, basil, shallot, garlic, green beans, fish sauce, sugar
I have not made this but I hope to soon. Posted for ZWT#6 2010
Serving Size: 1 (265) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 461.1 Calories from Fat 307 g 67 % Total Fat...
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 Fried Beef Recipe - Food.com
oil, turmeric, red chili, shallot, beef, soy sauce, salt, water
This is one of the simplest ways to make delicious fried beef to be eaten with hot steamed rice, it's my mom's recipe. It goes great with a soupy green veggie side dish. Make sure you use youn...
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| Stir Fried Green Beans Recipe - Food.com
vegetable stock, oil, cashew, ginger root, red chili, shallot, garlic, green beans, vinegar, soy sauce, salt, sugar, white wine
A great Asian side dish, works well as a main dish with brown rice as well.
Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 232.2 Calories from Fat 147 g 64...
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| Stir-Fried Beef With Basil Recipe - Food.com
beef flank steak, beef sirloin steak, oyster sauce, oil, cashew, ginger root, red chili, holy basil, shallot, garlic, green beans, fish sauce, sugar
This is a nice and spicy dish that has a lot of wonderful flavours and it is prepared in no time at all. Posted for ZWT#6.
Serving Size: 1 (244) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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|  Stir fried sweet potato with prawns and coriander
olive oil, pepper, coriander leaf, red chili, lime, sweet potato, shallot, prawn, sherry vinegar, salt, fish sauce, palm sugar
1) Heat the oil, then add the shallots and sweet potato and cook for 2 minutes. 2) Add the chilli and pak choy, stirring quickly. 3) Finally add the prawns, vinegar, sugar and fish sauce. Mix well, do...
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