|
|
|
 Chinese Dipping Sauce Recipe - Food.com
light soy sauce, sesame seed oil, ginger root, red chili, shallot, rice vinegar, sugar
Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.
Se...
|
|  Satay Sauce Recipe - Food.com
peanut oil, coriander seed, red chili, cumin, coconut milk, lime, shallot, garlic, peanut butter, salt
From the BBC and the Vegetarian Society
Serving Size: 1 (81) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 287.4 Calories from Fat 240 g 84 % Total Fat 26.8 g 41 % Saturated ...
|
|
|
|
|
| |
| |
Tom Kha Paste Recipe - Food.com
peppercorn, lemongrass, galangal, coriander leaf, coriander, red chili, shallot, garlic, lime juice
Since coriander root may be a bit hard to find you can use cilantro stems with a bit of grated galangal as a substitute.
Serving Size: 1 (718) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE...
|
| Vadouvan Indian Spice Blend - Gourmet Recipe - Food.com
oil, turmeric, pepper, nutmeg, mustard seed, fenugreek/methi seed, curry leaf, cloves, red chili, cumin, cardamom, shallot, onion, garlic, salt
Entered for safe-keeping, found in September 2008 Gourmet. Vadouvan is ready-to-use blend of spices that is a derivative of Indian curry blend with a French influence. A variant of a masala with added...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
