French Onion Soup Recipe - Food.com butter,    beef stock,    pepper,    shallot,    onion,    salt,    cheese,    bread,    red wine,    cognac A classic French recipe, easy to make. The recipe calls for 'a croutes' which is roasted vienna bread. Instead of Vienna bread you could use other crusty bread. If you like a more garlicy soup...

Slow Roast Recipe beef chuck steak,    porcini mushroom,    beef consomme,    beef stock,    olive oil,    rosemary,    pepper,    shallot,    garlic,    salt,    red wine A melt in your mouth roast! Scrumptious! :) Also,do not forget, It can also make delicious hot roast beef sandwiches two nights later. Enjoy! Preheat the oven to 350 degrees F.   Pat the beef dry with ...

Red Wine Steak Sauce Recipe by rhiannonn | ifood.tv butter,    pepper,    parsley,    shallot,    salt,    vegetable fat spread,    red wine MAKING   1) In a small saucepan, cin small saucepan until liquid is reduced to 1/4 cup.   2) Remove the saucepan from heat; cool.   3) Using electric mixer, beat the cream butter with parsley.   4) Gradua...

Chicken In Balsamic Vinegar Recipe butter,    chicken thigh,    oil,    thyme,    pepper,    shallot,    onion,    garlic,    balsamic vinegar,    white wine vinegar,    salt,    red wine A rich caramelized sauce, flavored with balsamic vinegar and wine, gives this chicken a special flavor. Cook and prep times do not include marinating time. Using a sharp knife, make a few slits in the...

Pasta Puttanesca Recipe - Food.com black olive,    tomato paste,    olive oil,    pepper,    parsley,    oregano,    olive,    shallot,    garlic,    tomato,    parmesan cheese,    pasta,    red wine From Vegetarian Express. A quick and easy version. Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 256.7   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   S...

Balsamic Braised Chicken Recipe | MyRecipes chicken thigh,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    shallot,    balsamic vinegar,    salt,    honey,    red wine For an incredibly juicy and flavorful chicken entrée, braise browned chicken thighs in balsamic vinegar, honey, and wine, then serve with the reduced sauce. Instructions Checklist   Step 1   Prehea...

Grilled Salmon with Blackberry-Cabernet Coulis Recipe | MyRecipes butter,    pepper,    ginger root,    blackberry,    shallot,    salmon,    salt,    vegetable fat spread,    sugar,    red wine Classmates in culinary school, Krista Painter and Amy French are also friends who cook together for fun. At Pike Place Market, when the bounty of summer is at its peak, they snap up the freshest black...

Pan-Seared Beef Filet with Green Peppercorn Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cornstarch,    cooking spray,    green peppercorn,    pepper,    shallot,    salt,    red wine,    water Our version of the classic dish coats the steaks with black peppercorns before searing. Then they're topped with a green peppercorn sauce finished with butter. Serve with creamy mashed potatoes an...

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