|
|
Sage Roast Beef With Merlot Sauce Recipe - Food.com butter, beef tenderloin, beef stock, cooking spray, sage, pepper, parsley, shallot, garlic, salt, red wine Good with whipped potatoes and a green vegetable or salad. Serve with more merlot. When I've lacked an oven-proof skillet, I've made in a small enameled roasting pan. Serving Size: 1 (143) g ...
|
| Pork Shoulder Braised in Red Wine - Recipe #21800 - Foodgeeks pork shoulder, thyme, rosemary, pepper, parsley, shallot, garlic, white wine vinegar, salt, red wine An easy way to make a super moist pork roast. Remove the bones from the pork shoulder, and cut the shoulder into 2-inch by 2-inch pieces. Place the pork shoulder in a mixing bowl. Add the rosemary, th...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|