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Fresh Corn-Cilantro Salad Recipe | SparkRecipes red bell pepper, olive oil, cooking spray, pepper, ginger root, coriander leaf, jalapeno, shallot, onion, garlic, sweetcorn, red wine vinegar, salt Wondering what to do with leftover corn on the cob? This is delicious if you like cilantro. Cut the corn off the cobs. Combine the first 5 ingredients. Heat a large nonstick skillet coated with cooki...
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Avocado-And-Tomato Salad Recipe - Food.com hot sauce, salad, oil, pepper, jalapeno, avocado, shallot, tomato, bacon, red wine vinegar, salt All the ingredients of Guacamole kicked up with bacon! Serving Size: 1 (196) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 421.4 Calories from Fat 363 g 86 % Total Fat 40.4 g ...
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| Romaine Salad with Bacon and Hard-Boiled Eggs Recipe - Food.com olive oil, shallot, spring onion, lettuce, eggs, bacon, red wine vinegar, salt We use to get a hot salad at a Mexican Resturant in the bay area, It was soooo good. I hope you like this one. Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Mexican Caesar Salad Recipe - Food.com croutons, heart, olive oil, pepper, coriander leaf, jalapeno, avocado, lime, shallot, onion, garlic, lettuce, red wine vinegar, salt, parmesan cheese, sour cream I was asked to bring a salad to match with rib-eyes to a friend's cottage recently. I knew there were a couple of picky eaters, so thought a variation on something familiar might do the trick. It ...
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| Fresh Tomato Salsa With Cumin Recipe - Food.com sweet onion, coriander leaf, jalapeno, cumin, lime, shallot, garlic, tomato, red wine vinegar, salt This tomato salsa has a fresh taste with depth of flavor! I made this as an experiment one day after having many leftover tomatoes from another recipe and recently being on a cumin kick. It got rave r...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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