Easy Chimichurri Marinade Recipe - Food.com chili dried/powder,    olive oil,    parsley,    oregano,    shallot,    garlic,    red wine vinegar,    salt,    water The BBQ sauce of Argentina which is great on steaks, shish kabobs and vegetables. This will add spice to your BBQ. From the Star-Ledger paper May, 2006. Wines suggested: for beef, serve with Cabernet ... recipes with the same ingredients... Chimichurri sauce

Chimichiurri Recipe - Food.com olive oil,    thyme,    parsley,    oregano,    basil,    shallot,    garlic,    red wine vinegar,    lemon juice,    lime juice Chimichiurri sauce for dipping empanadas and other foods in Serving Size: 1 (79) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 370.5   Calories from Fat 365 g 99 %   Total Fat 40....

Lime Chimichurri Recipe - Food.com olive oil,    pepper,    parsley,    coriander,    jalapeno,    lime,    shallot,    garlic,    red wine vinegar,    white wine vinegar,    salt Great on steak, seafood, poultry, raw veggies, and who knows what else. Serving Size: 1 (26) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 47.9   Calories from Fat 41 g 86 %   To...

Fresh Tomato Salsa With Cumin Recipe - Food.com sweet onion,    coriander leaf,    jalapeno,    cumin,    lime,    shallot,    garlic,    tomato,    red wine vinegar,    salt This tomato salsa has a fresh taste with depth of flavor! I made this as an experiment one day after having many leftover tomatoes from another recipe and recently being on a cumin kick. It got rave r...

Smoked Trout With Gribiche Sauce Recipe - Food.com egg yolks,    olive oil,    oil,    tarragon,    pepper,    parsley,    horseradish,    lemon,    shallot,    onion,    trout,    eggs,    mustard,    red wine vinegar,    salt An elegent blend of oils, herbs and horseradish make this sauce a nice companion with Smoked Trout. Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 648   Calo...

Cranberry Marinade for Pork – Recipes Network pork loin,    orange peel,    oil,    pepper,    cranberry,    shallot,    red wine vinegar,    salt,    brown sugar,    water Step 1   Combine cranberries, water and orange peel in heavy medium saucepan. Bring to boil. Reduce heat and simmer until cranberries burst, stirring occasionally, about 10 minutes. Strain out cranberr...

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