Tri-Colored Vegetable Salad with Mustard Vinaigrette Recipe - Food.com olive oil,    pepper,    carrot,    beetroot,    shallot,    garlic,    green beans,    mustard,    red wine vinegar,    salt This looks very good--I'm always looking for new good salad recipes and this one comes from Kathleen Daeleman's show Cooking Thin. (Prep time includes sitting time). Serving Size: 1 (135) g   S...

Steamed New Potatoes With Dill Vinaigrette Recipe - Food.com red potato,    olive oil,    pepper,    dill,    shallot,    mustard,    red wine vinegar,    salt,    lemon juice I love steamed new potatoes..period! This is from FoodFit and is a nice, flavor full, better for you potato recipe. Good warm or cold, this can be made ahead with no problems. Serving Size: 1 (169) g ...

Healthier Chicken Cobb Salad Recipe - Food.com red lettuce,    chicken breast,    olive oil,    avocado,    carrot,    shallot,    celery,    green beans,    tomato,    eggs,    bacon,    mustard,    red wine vinegar,    sherry vinegar,    honey,    water Adapted from Canyon Ranch Recipe. Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 289.2   Calories from Fat 95 g 33 %   Total Fat 10.7 g 16 %   Saturated Fat 2....

Sauteed Calf's Liver With Mustard-Shallot Sauce Recipe - Food.com butter,    calf's liver,    beef stock,    oil,    tarragon,    pepper,    parsley,    shallot,    mustard,    red wine vinegar,    salt,    white wine,    whipped cream,    flour Dedicated to all the liver lovers out there (besides myself!) Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 595.7   Calories from Fat 291 g 49 %   Total Fat ...

Smoked Trout With Gribiche Sauce Recipe - Food.com egg yolks,    olive oil,    oil,    tarragon,    pepper,    parsley,    horseradish,    lemon,    shallot,    onion,    trout,    eggs,    mustard,    red wine vinegar,    salt An elegent blend of oils, herbs and horseradish make this sauce a nice companion with Smoked Trout. Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 648   Calo...

Cranberry Marinade for Pork – Recipes Network pork loin,    orange peel,    oil,    pepper,    cranberry,    shallot,    red wine vinegar,    salt,    brown sugar,    water Step 1   Combine cranberries, water and orange peel in heavy medium saucepan. Bring to boil. Reduce heat and simmer until cranberries burst, stirring occasionally, about 10 minutes. Strain out cranberr...

Green Salad With Tangy Mustard Vinaigrette Recipe by admin | ifood.tv roquefort cheese,    vegetables,    olive oil,    walnut,    pepper,    parsley,    grape,    shallot,    mustard,    red wine vinegar,    salt 1. In a medium jar, combine the red wine vinegar, whole-grain mustard and chopped shallot and parsley; cover and shake until smooth. Add the olive oil, season with salt and pepper and shake the vinaig...

Raw Marinade For Game Recipe by admin | ifood.tv thyme,    peppercorn,    parsley,    juniper,    cloves,    bay leaf,    carrot,    shallot,    spring onion,    onion,    red wine vinegar,    salt,    red wine Combine all ingredients.   Pour over the meat, cover with foil, and keep cool.   Turn meat several times.   Small pieces of meat are usually marinated for 24 hours, larger pieces for 2 or 3 days.   If the...

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