Sweet Potato And Corn Risotto Recipe by admin | ifood.tv fontina cheese, risotto rice, vegetable stock, olive oil, thyme, pepper, parsley, nutmeg, sweet potato, shallot, sweetcorn, salt, rice, parmesan cheese, white wine, water 1. Place sweet potato and 1/4 cup water in a 1 1/2 quart microwave-safe bowl. Cover and microwave at HIGH 5 minutes or until tender. Mash 1/2 of sweet potato with a fork. Reserve remaining 1/2 of swee...
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