Chicken Satay With Spicy Peanut Sauce and Cucumber Relish Recipe - Food.com chicken breast,    curry paste,    chicken stock,    turmeric,    coriander,    chili pepper,    coconut milk,    shallot,    cucumber,    peanut butter,    white vinegar,    salt,    fish sauce,    brown sugar,    lime juice Not too spicy, very tasty, easy to make. Serving Size: 1 (334) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 623.9   Calories from Fat 338 g 54 %   Total Fat 37.6 g 57 %   Saturate...

Sweet And Sour Pork Loin Chops Recipe by admin | ifood.tv pork loin,    tomato sauce,    light soy sauce,    green pepper,    red pepper,    cornstarch,    oil,    pineapple,    carrot,    shallot,    onion,    celery,    cucumber,    white vinegar,    water 1.   Trim fat and bones from chops; cut meat into 2cm cubes, toss in bowl with cornflour.   2.   Heat oil, uncovered, over high heat in deep frying pan, add the pork in 2 batches, deep-fry for about 6 mi...

Seasoned Mustard Sauce Recipe by admin | ifood.tv chicken stock,    thyme,    white peppercorn,    mustard powder,    bay leaf,    shallot,    spring onion,    white vinegar,    salt,    seasoning,    lemon juice,    milk,    water,    flour In a small bowl combine flour, mustard, and 1/4 cup water to make a paste.   Set aside.   In a medium saucepan combine remaining water and broth mix; add shallots or scallions, lemon juice, vinegar, thy...

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