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Gluten-free, High-Protein, Low-fat, Low-Carb Lemon Cranberry Muffins Recipe | SparkRecipes egg whites, gluten free flour, soya flour, apple sauce, bicarbonate of soda, vanilla extract, lemon, cranberry, salt, baking powder, sugar, milk Super delicious! Start by preheating your oven to 325 degrees. Spray muffin tin with cooking spray. Do NOT USE MUFFIN WRAPPERS!!! 1. Whisk all wet ingradients together in small bowl. 2. Stir all dry i...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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