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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, chowder
dessert
drink
condiments,sauces,toppings

Cuisine From:
the americas
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 split peas
 thyme

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSplit Pea Chowder Recipe - Food.com
chicken,    split peas,    chicken stock,    thyme,    pepper,    potato,    carrot,    onion,    celery,    salt
This is a great way to use up leftover chicken.
Serving Size: 1 (460) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 378.8   Calories from Fat 50 g 13 %   Total Fat 5.6 g 8 %   Satu...


picture of recipechicken vegetable chowder Recipe - Food.com
chicken breast,    split peas,    red pepper,    chicken stock,    olive oil,    thyme,    pepper,    cumin,    bay leaf,    butternut squash,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    sweetcorn,    salt,    water
viva la contests!
Serving Size: 1 (600) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 375.1   Calories from Fat 112 g 30 %   Total Fat 12.4 g 19 %   Saturated Fat 2.7 g 13 %   Chole...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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