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Old-Fashioned Split Pea Soup Recipe - Food.com butter, split peas, thyme, savory, pepper, bay leaf, carrot, onion, celery, ham, salt, water, flour This is my own spin on my French-Canadian grandmother's pea soup. It's actually about the same, I just never use green split peas because I don't like the color. Serve with some nice homem...
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