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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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africa
the americas: caribbean, aruba, bahamas, barbados, cayman islands, cuba, dominica, grenada, jamaica, martinique, puerto rico, saint vincent and the grenadines, trinidad and tobago, virgin islands
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spring onion
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCaribbean Jerk Chicken Recipe - Food.com
chicken,    olive oil,    thyme,    pepper,    paprika,    ginger root,    cloves,    chili pepper,    cinnamon,    allspice,    spring onion,    garlic,    white wine vinegar,    salt
summertime and the grillin is easy
Serving Size: 1 (57) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 21.7   Calories from Fat 1 g 8 %   Total Fat 0.2 g 0 %   Saturated Fat 0 g 0 %...


picture of recipeJamaican Jerk-Kabobs Recipe - Food.com
chicken breast,    red bell pepper,    olive oil,    thyme,    ginger root,    jalapeno,    allspice,    spring onion,    white wine vinegar,    salt
Adapted to serve 4 from South Beach Diet Online. Phase 1. This needs to marinate for 30 minutes, which is not included in the preparation and cooking time.
Serving Size: 1 (197) g   Servings Per Recipe...


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picture of recipeJamaican Jerk Chicken Kabobs | Diabetic Recipe - Diabetic Gourmet Magazine
chicken breast,    green pepper,    red pepper,    oil,    thyme,    ginger root,    jalapeno,    allspice,    spring onion,    worcestershire sauce,    white wine vinegar,    salt
Recipe for Jamaican Jerk Chicken Kabobs from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In blender or in food processor with knife blade...





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