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 Maple Pecan Pie Recipe | SparkRecipes
pecan, vanilla extract, wholewheat flour, eggs, salt, pastry, maple syrup, sucanat, half and half
No white sugar or flour!
Preheat oven to 350 degrees. Beat eggs until frothy. Stir in butter, maple syrup, sucanat, cream flour, vanilla and salt. Place pecans in pie shell, then pour maple mixture in...
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| Wonderful Chocolate Pie Recipe
pecan, vanilla extract, tofu, cous cous, pastry, maple syrup, barley malt syrup, sucanat, cocoa powder, chocolate, water
PIE SHELL: Roast pecans at 300℉ (150℃) for about 25 minutess. Remove from oven, cool and grind in a food -processor for 5 to 10 seconds. They should be the consistency of a course meal. ...
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