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 Spinach With Pine Nuts Recipe - Food.com
olive oil, pine nut, pepper, sultana, garlic, spinach, salt
For ZWT8, from a Spanish website of traditional recipes.
Serving Size: 1 (408) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 270 Calories from Fat 151 g 56 % Total Fat 16.8 g ...
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|  Drunken Beets and Greens Recipe - Food.com
chili dried/powder, chicken stock, nutmeg, sultana, raisin, beetroot, garlic, swiss chard, bacon, maple syrup, red wine
A tasty way to add the green leafy vegetables we all need more of in our diets. This recipe is of my own creation and serves as a nice side dish for a wide range of proteins. Replace the bacon with ve...
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 Griddled stuffed courgette
lemon peel, chicken stock, olive oil, pine nut, star anise, chili pepper, cinnamon, cardamom, bay leaf, sultana, spring onion, onion, zucchini/courgette, rice, parmesan cheese
1) Brush the zucchini with olive oil and put it on the griddle, cut side down. Being careful not to overcook, griddle the zucchini until tender but not overly soft. You want it to hold its shape for s...
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