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picture of recipeSaffron Rice Recipe - Food.com
chicken stock,    almond,    garam masala,    saffron,    pepper,    cloves,    cinnamon,    cardamom,    sultana,    onion,    salt,    rice,    ghee
From a Dinner Party Cookbook I was given, I haven't made this yet but really want to try it soon.
Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 560.5   ...


picture of recipeFresh tomato chutney - Recipes - delicious.com.au
chili dried/powder,    turmeric,    mustard seed,    ginger root,    curry leaf,    cinnamon,    sultana,    tomato,    sugar,    ghee
Spicy tomato chutney is the perfect accompaniment to your Indian inspired feast.
1.   Heat the ghee in a frypan over medium-low heat. Add the curry leaves, mustard seeds and chilli, then cook, shaking ...


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picture of recipeIndian Noodle Payasam Recipe - Food.com
butter,    cashew,    saffron,    cardamom,    sultana,    noodles,    sugar,    milk
An Indian dessert - sounds delicious !!
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 531.1   Calories from Fat 205 g 39 %   Total Fat 22.9 g 35 %   Saturated...


picture of recipeChicken in a Cashew Nut Sauce Recipe - Food.com
chicken,    tomato paste,    chili dried/powder,    oil,    cashew,    garam masala,    turmeric,    coriander leaf,    sultana,    button mushroom/champignon,    onion,    garlic,    salt,    lemon juice,    yogurt (plain),    water
From Healthy Indian Cooking.
Serving Size: 1 (336) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 307.2   Calories from Fat 125 g 41 %   Total Fat 13.9 g 21 %   Saturated Fat 2.4 g ...


picture of recipeSavory Curried Rice With Dried Fruit Recipe - Food.com
butter,    chicken stock,    almond,    curry powder,    dried onion,    date,    sultana,    raisin,    cranberry,    apricot,    fruit,    salt,    rice,    water
This rice not only looks beautiful, but it's bursting with savory flavors, and your house will smell delicious when you cook this! This is a recipe I adapted from Taste Of Home's Holiday Recip...


picture of recipeKashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice Recipe - Food.com
chicken,    chicken breast,    oil,    almond,    garam masala,    saffron,    pepper,    mint,    ginger root,    cinnamon,    cumin,    cardamom,    sultana,    onion,    garlic,    tomato,    salt,    rice,    water
A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe; an Indian friend who was studying Art with me man...


picture of recipeLamb Cashmir Recipe - Food.com
lamb shoulder,    almond,    curry powder,    garam masala,    ginger root,    sultana,    apricot,    onion,    garlic,    salt,    lemon juice,    sour cream,    ghee
Fruity, thats the best way to describe this super curry.
Serving Size: 1 (435) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1134   Calories from Fat 827 g 73 %   Total Fat 91.9 g...


picture of recipeChicken in a Cashew Sauce Recipe - Food.com
chicken breast,    tomato paste,    chili dried/powder,    oil,    cashew,    garam masala,    turmeric,    coriander seed,    sultana,    raisin,    mushrooms,    onion,    garlic,    salt,    lemon juice,    yogurt (plain),    water
The introduction of nut pastes into North Indian cooking is a wonderful Mughlai influence. My husband loves almond or cashew based chicken dishes such as this. (I have adjusted the typo for the quanti...


picture of recipeAromatic Chicken With Sultanas Recipe - Food.com
chicken thigh,    curry paste,    sunflower oil,    coriander,    cinnamon,    cardamom,    bay leaf,    sultana,    onion,    yogurt (plain)
My kids love korma, especially chicken. From Delicious magazine.
Serving Size: 1 (85) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 197.8   Calories from Fat 88 g 45 %   Total Fat...


picture of recipeIndian Style Carrot Salad Recipe - Food.com
black mustard seeds,    oil,    sultana,    carrot,    salt,    lemon juice
An easy to make salad that goes well with almost everything! Recipe comes from Madhur Jaffrey's wonderful Indian Cookery
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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