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Preserved Lemons Recipe | MyRecipes pepper, coriander seed, cloves, cinnamon, bay leaf, lemon, salt Notes: You can double chef Heidi Krahling's recipe to have this Moroccan condiment on hand to add a tart, salty, slightly bitter accent to salads, stews, fish, and couscous. Instructions Checklist...
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| Ras-El-Hanout Recipe - Food.com pepper, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, allspice, salt This Moroccan spice blend is wonderful on lamb or chicken, from Gourmet magazine. You can triple this recipe and keep it in a jar with your other spices. Serving Size: 1 (17) g Servings Per Recipe: 1...
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Ras el Hanout Recipe | MyRecipes turmeric, pepper, nutmeg, coriander seed, cloves, cinnamon, dried ginger, allspice Instructions Checklist Step 1 Combine all ingredients; store in an airtight container. Advertisement Nutrition Facts Per Serving: 9 calories; calories from fat 26%; fat 0.3g; saturated fat 0.1g;...
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| Ras el Hanout Spice Mix Recipe - Food.com turmeric, pepper, fennel seeds, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, allspice, salt, sugar Ras el hanout is a North African Spice and it's name translates loosely to House Blend. It can contain as many as 50 ingredients including rosebuds and Spanish fly. This is a simple mix I...
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| Berbere Recipe - Food.com turmeric, paprika, nutmeg, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger Berbere is the traditional Ethiopian seasoning for lentils and beans. You can use it with just about any combination of vegetables, whole grains, and legumes. Serving Size: 1 (37) g Servings Per Reci...
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| Niter Kibbeh--Ethiopian Spiced Clarified Butter Recipe - Food.com butter, turmeric, ginger root, fenugreek/methi seed, cloves, cinnamon, cardamom, onion, garlic Found on whats4eats.com The site states Niter kibbeh — a spice-infused, clarified butter — is a ubiquitous cooking medium in Ethiopian cuisine. It adds an incomparable flavor to di...
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| Niter kibbeh Recipe - Food.com butter, turmeric, nutmeg, ginger root, cloves, cinnamon, cardamom, onion, garlic You can store the spiced butter in the fridge in a sealed jar and use as desired. It's delicious over rice or couscous and great as a base for any curry dish. Serving Size: 1 (544) g Servings Per...
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| Ras El Hanout - Moroccan Spice Mix Recipe - Food.com turmeric, pepper, paprika, nutmeg, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, dried ginger, allspice, salt, sugar Ras el Hanout ( top of the shop ) is a spice mixture from Morocco that can contain anywhere from 10-100 different spices. After checking cookbooks & searching online I decided on this combination ...
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| Moroccan Ras El Hanout Spice Mix Recipe - Food.com turmeric, star anise, white peppercorn, pepper, nutmeg, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, allspice, mustard, salt A quick and easy spice mix for Ras el Hanout. Very rich sweet flavours with pungent aroma. Where possible try and grind your own fresh spices, its very simple and you only need a small mortar and pest...
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| North African Ras El Hanout Spice Mix Recipe - Food.com cornstarch, turmeric, saffron, pepper, nutmeg, black onion seed, mace, coriander seed, cloves, celery seed, cayenne pepper, cinnamon, cumin, cardamom, dried ginger, dried garlic, anise, rose wine A must for nearly all Tagines, Couscous & North African recipes; I can always obtain it here in France but, as I list this in so many of my recipes I thought I would devise a copycat or cheat...
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