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Spiced Round of Beef Recipe - Food.com chicken stock, beef stock, olive oil, thyme, pepper, parsley, fennel seeds, coriander seed, cloves, cinnamon, anise, mushrooms, parsnip, carrot, onion, celery, green beans, beef, salt, white wine, red wine The spicy marinade gives the beef a wonderful flavour, while slow cooking keeps the meat very moist. Spoon the veggies and any sauce over the baked potatoes or serve separately. From Cooking for Diabe...
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