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 Milanese Braised Beef Recipe | MyRecipes
butter, pancetta, beef stock, cornstarch, canola oil, pepper, marjoram, cloves, cinnamon, bay leaf, basil, parsnip, carrot, onion, garlic, salt, water, flour
This Italian recipe features the classic pairing of red wine with beef. A juicy stewing cut, such as chuck or top round, is slowly roasted in the casserole pot with wine and a few seasonings until ten...
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|  Christie's Spaghetti and Meatballs Recipe - Food.com
tomato sauce, ground beef, oil, pepper, nutmeg, cloves, cinnamon, onion, garlic, eggs, salt, tomato ketchup/catsup, bread crumbs, water
This has been a firm favourite of mine since I was a little girl.
Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 544.2 Calories from Fat 297 g 55 % Total ...
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 Pasta of the Grape Harvest Recipe - Food.com
ricotta cheese, pistachio, pepper, cloves, cinnamon, anise, orange, grape, salt, pasta, red wine
From The Italian Country Table by Lynne Rosseyyo Kasper. Wonderful pasta dish. Try the sauce with other things. I onces used it drizzeled over fried green tomatoes and mozzarella cheese. Use the best ...
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| Macaroni With Spiced Beef and Tomato Sauce Recipe - Food.com
tomato sauce, olive oil, cloves, cayenne pepper, cinnamon, onion, tomato, parmesan cheese, pasta, red wine, meat
from Bon Appetit, May 2002: An interesting mix of spices lends wonderful flavor to this simple pasta dish — known as pastitsada — from Tavern Tripa.
Serving Size: 1 (392) g Servings Per R...
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|  Grandma Elizabeths Spaghetti Recipe
tomato paste, green pepper, ground beef, pepper, parsley, cloves, celery seed, cinnamon, mushrooms, onion, tomato, salt, pasta, sugar
This is a very different spaghetti. Not your typical flavors & definitely one that you will either love or hate. From experience, almost everyone that has ever tried it absolutely loves this and b...
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| Beef Braised in Barolo Recipe - Food.com
tomato paste, olive oil, thyme, parsley, cloves, cinnamon, bay leaf, carrot, onion, garlic, celery, sugar, red wine, flour
Adapted from Cook's Illustrated
Serving Size: 1 (353) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 854.9 Calories from Fat 507 g 59 % Total Fat 56.4 g 86 % Saturated Fat...
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| Malfatte Vegetable 'pasta' Sheets for Lasagna Recipe - Food.com
tomato sauce, chard, olive oil, parsley, marjoram, cloves, cinnamon, onion, garlic, celery, eggs, salt, bread crumbs, flour
A few years ago I searched through all my mother's old recipe cards and found many hand-written from my nonna (in Italian) fading and in danger of being lost. I spent the Christmas holiday transla...
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|  Pears Poached In Wine Recipe by admin | ifood.tv
lemon peel, cloves, cinnamon, pear, apple, sugar, red wine, orange juice, lemon juice, water
In large saucepan combine sugar and water. Heat and stir to dissolve sugar. Stir in wine or orange juice, lemon peel, lemon juice, and spices. Peel fruit, leaving stem on, if desired. Insert an ap...
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| Ital - Style Seafood Noodle Bowl Recipe | SparkRecipes
red pepper, olive oil, star anise, pepper, ginger root, coriander, cloves, cinnamon, aniseed, carrot, shallot, garlic, tomato, cabbage, scallop, shrimp, cod, noodles, water
A hearty, Asian/Italian fusion soup that's perfect for a hearty, warming lunch.
Tie spices in a square of cheesecloth and set aside. Blend the shallots, garlic, ginger and black pepper to a fine m...
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