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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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middle east: lebanon
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cloves
 cinnamon

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picture of recipeLebanese 7 Spice Blend Recipe - Food.com
fenugreek/methi,    pepper,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice
This in an incredible spice blend used in Lebanese cooking. It is great as a rub for meats and poultry.
Serving Size: 1 (3) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 11.7   ...


picture of recipeLebanese Mixed Spice Recipe
fenugreek/methi,    pepper,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice
A Lebanese Spice used in Kafta and Kibbi recipes to follow this one.
Grind all ingredients to a fine powder. Mix well. Store in Dry air tight container.   People Who Like This Dish 11   3gdogs Nowhere, ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeLebanese Style Tabouli Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    cloves,    cinnamon,    spring onion,    garlic,    tomato,    salt,    lemon juice,    lime juice,    water
My family thinks that Emily's Lebanese Deli in Minneapolis has the best tabouli. I found this recipe on a blog by MoiFrey (http://diningchezmoi.blogspot.com/2006/08/my-favorite-tabouli-tabouli-is....


picture of recipeMiddle-Eastern Lamb Pizza Recipe - Food.com
ground lamb,    bread flour,    yeast,    olive oil,    sumac,    pepper,    mint,    cloves,    cinnamon,    cumin,    onion,    garlic,    tomato,    eggs,    salt,    sugar,    milk
This delicious appetizer from Elizabeth David is topped with sweetly spiced lamb and tomatoes. Its roots are Lebanese and Armenian. It makes a fairly large pizza, enough for 8-10 as an appetizer or 4-...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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