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Casablanca Chicken Recipe - Food.com chicken breast, lemon pepper, chili dried/powder, orange peel, olive oil, oil, parsley, coriander seed, cloves, cinnamon, cumin, dried ginger, salt, sugar Very North African in flavour! Spice mix can be used with fish and a flavouring for rice. You could serve this dish with Couscous, rice, pilaf or even steamed baby potatoes Serving Size: 1 (126) g Se...
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| Spiced Couscous Recipe - Food.com butter, chicken stock, pistachio, cashew, cloves, cinnamon, cardamom, currant (zante), salt, cous cous Try Spiced Couscous from Food.com. - 24336 Serving Size: 1 (248) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 546.3 Calories from Fat 210 g 38 % Total Fat 23.3 g 35 % Satura...
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Moroccan Chicken Recipe - Food.com chicken breast, green pepper, red pepper, chicken stock, oil, almond, turmeric, cloves, cinnamon, bay leaf, chickpea, raisin, carrot, onion, garlic, tomato, salt, cous cous, rice The Chicken Cookery provided this yummy recipe. It is so very good on a cold winter day or a rainy Wednesday night.... Serving Size: 1 (360) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE ...
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| Moroccan Chicken Wings Recipe - Food.com chicken wing, chili dried/powder, olive oil, pepper, paprika, coriander seed, cloves, cinnamon, cumin, cardamom, garlic, salt, brown sugar, lemon juice These chicken wings are baked with a love of spice! Toasting the spices that are used in the marinade intensifies their flavor so don't skip that step. Adapted from BH&G magazine. Serving Size...
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| Simple Moroccan Chicken Recipe - Food.com chicken, chicken stock, olive oil, pine nut, pepper, coriander leaf, cloves, cinnamon, lemon, sultana, onion, salt, flour Easy Moroccan Chicken that is nice served with couscous, yoghurt and bread. Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 445.9 Calories from Fat 221 g 50...
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| Algerian Couscous Recipe - Food.com tomato paste, red bell pepper, vegetable stock, turmeric, pepper, cloves, cayenne pepper, cinnamon, chickpea, potato, yellow squash, carrot, onion, zucchini/courgette, salt I learned how to make this in France from some Algerian friends. Serving Size: 1 (687) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 361.6 Calories from Fat 23 g 6 % Total Fat...
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| Orange-Nut Couscous Recipe - Food.com green pepper, oil, almond, turmeric, red peppercorn, pepper, cloves, cinnamon, raisin, spring onion, onion, salt, cous cous, orange juice Found online; posting for ZWT6 (NA*ME/Morocco) Serving Size: 1 (209) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 441.8 Calories from Fat 133 g 30 % Total Fat 14.9 g 22 % Sa...
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| Ras El-Hanout, Moroccan Spiced Chicken Recipe - Food.com chicken thigh, chicken drumstick, chicken stock, olive oil, turmeric, thyme, pepper, nutmeg, cloves, cinnamon, cardamom, lemon, onion, garlic, salt This recipe appeared in a local food magazine called MIX. It was simple to prepare, but wonderfully different. The spices blend together during cooking to make a wonderfully rich and deep flavor. The ...
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| Vegetarian Moroccan Stew Recipe | SparkRecipes butter, sweet onion, vegetable stock, cornstarch, curry powder, turmeric, pepper, nutmeg, cloves, cinnamon, cumin, dried ginger, chickpea, apricot, sweet potato, carrot, kale, salt, honey, water Easy, delicious and healthy Vegetarian Moroccan Stew recipe from SparkRecipes. See our top-rated recipes for Vegetarian Moroccan Stew. Combine cinnamon, cumin, ginger, cloves, nutmeg, turmeric, curry ...
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| Moroccan Chicken Recipe - Food.com chicken breast, chicken stock, olive oil, turmeric, paprika, coriander, cloves, cinnamon, cumin, date, onion, garlic, seasoning Great 30 minute meal. Don't let the number of spices scare you away. It is my #1 asked for recipe. Serving Size: 1 (254) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 505 C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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