Capirotada -- Mexican Bread Pudding Recipe - Food.com queso fresco, piloncillo, oil, peanut, cloves, cinnamon, raisin, cheese, bread, brown sugar, water This traditional Lenten dessert is a terrific way to use up stale bread. Bolillos are torpedo-shaped bread rolls. Serving Size: 1 (205) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calo...
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| Panna Cotta With Dried Fruit Compote Recipe - Food.com heavy cream, lemon peel, orange peel, vanilla pod, star anise, cloves, cinnamon, raisin, fig, cherry, salt, gelatin, sugar, white wine, red wine, amaretto, buttermilk, water California raisins and other dried fruits in spicy wine sauce for this Italian dessert. Yet one more to stash - those raisin guys have got some good stuff going on! From the California Raisin Marketin...
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