Rice and Lentils | Recipes Wiki | Fandom brown rice,    oil,    turmeric,    pepper,    paprika,    coriander seed,    cloves,    cinnamon,    lentil,    onion,    garlic,    salt,    water 1 medium onion, chopped 2 garlic cloves, minced 2 tbsp vegetable oil 1 tsp ground turmeric 1⁄2 tsp paprika 1⁄4 tsp ground cloves 1⁄4 tsp ground cinnamon 1⁄4 tsp ground coriande...

Chicken Mole with Cilantro Rice Recipe | MyRecipes chicken thigh,    chili dried/powder,    chicken stock,    cooking spray,    oil,    almond,    thyme,    sesame seed,    pepper,    coriander leaf,    cloves,    cinnamon,    onion,    garlic,    tomato,    salt,    rice,    tortilla,    sugar,    chocolate Learn how to make Chicken Mole with Cilantro Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   To prepare mole, heat oil in a Dutch ov...

Fragrant Indian Rice Stuffing Recipe - Food.com brown rice,    chicken stock,    oil,    pine nut,    pepper,    ginger root,    cloves,    cinnamon,    cardamom,    raisin,    mushrooms,    onion,    garlic,    rice,    water This is a great stuffing for Cornish Hens but also good for other pultry or lamb or pork Serving Size: 1 (1814) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 392.8   Calories fro...

Vegan Caribbean Red Beans & Rice Recipe | SparkRecipes olive oil,    pepper,    nutmeg,    cloves,    cinnamon,    kidney bean,    onion,    garlic,    tomato,    salt,    rice,    water From: http://vegetarian.about.com/od/ricedishes/r/carribeanbeans.htmCaribbean Red Beans and Rice. A vegetarian recipe for Caribbean style red beans and rice. Healthy kidney beans are simmered and spic...

Original Vegetable Pilaf Recipe by admin | ifood.tv chili dried/powder,    chicken stock,    oil,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    peas,    carrot,    onion,    cauliflower,    broccoli,    rice 1. In 2-quart microwavable casserole, combine cauliflower, broccoli, carrots, peas, and 2 tablespoons water. Cover and microwave on High 3 minutes, or until tender-crisp; set aside.   2. In 3-quart mic...

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